DINNER MENU
RAW BAR
SHRIMP COCKTAIL
CHILLED WHOLE MAINE LOBSTER
CRABMEAT COCKTAIL
OYSTERS
CLAMS ON THE HALF SHELL
STARTERS
ARTICHOKE BOTTOMS
CLAMS CASINO
MIXED STEAMER
TUNA CARPACCIO
LOBSTER TATER TOTS
CRISPY CALAMARI & SHRIMP
LOBSTER YOUR WAY
CONNECTICUT
NEW ENGLAND
Served on a toasted buttered roll with fries & slaw
SALADS
CAESAR
MEDITERRANEAN SALAD
STEAK SALAD
WEDGE SALAD
MAKE ANY SALAD AN ENTREE WITH SALMON, GRILLED CHICKEN, OR SHRIMP
STEAKS & CHOPS
RIBEYE STEAK
PETITE FILET MIGNON
FILET MIGNON
NEW YORK STRIP STEAK
CRISPY STUFFED PORK CHOP
VEAL CHOP
DOUBLE-CUT LAMB CHOPS
SAUCES
HORSERADISH CREAM
SEAVIEW STEAK SAUCE
BLUE CHEESE CREAM
MUSHROOM MARSALA
SOUPS
MARYLAND CRAB SOUP
FRENCH ONION SOUP
ENTREES
LEMON CHICKEN
Egg Battered, Artichoke Risotto, Capers, White Wine Lemon Sauce
SALMON MEDITERRANEAN
Jasmine Rice, Chickpeas, Cherry Tomatoes, Kalamata Olives, Feta Cheese, Fresh Herbs, Lemon, Olive Oil
FLOUNDER FRANCAISE
Egg Battered, Over Sautéed Spinach, Lemon Butter Caper Sauce
SWORDFISH PICCATA
Capers, Lemon Butter in White Wine Sauce, Jasmine Rice, Sautéed Spinach
TUNA MILANESE
Panko Herb-crusted Tuna, Bok Choy
SEAFOOD RAVIOLI
Seafood Filled Ravioli, Brandy Blush
Cream Sauce
STUFFED SHRIMP ROYALE
Jumbo Shrimp stuffed with Shrimp &
Crab Imperial, Saffron Risotto
BROILED SEAFOOD COMBO
Flounder, Shrimp, Scallops, Old Bay
Seasoning, Melted Butter, Saffron Risotto
CRAB CAKE
Sautéed Spinach, Lemon Beurre Blanc Sauce, Served with Mashed Potatoes
SEAFOOD STEW
Choice of Red or White Sauce Calamari,
White Fish, Shrimp, Clams, Mussels, Tomato
SAUSAGE & BROCCOLI RABE PASTA
Sautéed Sweet Sausage & Broccoli Rabe over Rigatoni
LOBSTER FRA DIAVOLO
Lobster Tails in the Shell simmered in San Marzano Tomato Sauce, Garlic, Chilli Flakes, served over Linguini Pasta
SIDES
ROASTED POTATOES
FRESH CUT FRIES
TRUFFLE FRIES
MASHED POTATOES
CREAM CORN /
GARLIC PARMESAN BRUSSELS SPROUTS
ASPARAGUS
MAC & CHEESE
CREAM SPINACH